Bar & Restaurant Evolve

Nine months after the country shut down, states and counties nationwide are reimplementing dining restrictions to curb the growing case counts of COVID-19. Throughout this pandemic, NYC-based law firm, Helbraun Levey, has been helping hospitality owners and operators deal with their landlords and use every legal avenue possible to shield their business and personal liability. Furthermore, with staff having to be hired, laid-off, re-hired, and terminated again with sales cycling up and down, Lee Jacobs, Chair of the Firm’s Employment Practices Group, ensures that bar and restaurant owners are not opening themselves up to employee lawsuits, which are once again becoming all too common. Lastly, there is no shame in considering bankruptcy with how the pandemic has affected business. Learn the differences of Chapter 7, 11, and 13 and how you can use this financial move to shed debt and set yourself to be able to navigate 2021. Don't miss this!